Local food

Created by Jeanette de Bruijn, Modified on Sun, 16 Nov, 2025 at 10:22 AM by Mirthe van den Beuken

Your destination offers many restaurants that provide international cuisine. However, it is possible to locate reputable restaurants that offer tasty local food. 

Typical food from traditional Savoyard cuisine:  fondue Savoyarde (melted cheese with bread), raclette (cheese melted over potatoes and cured meats), and tartiflette (potatoes, Reblochon cheese, bacon, onions).

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