Typical souvenirs

Created by Mirthe van den Beuken, Modified on Thu, 27 Nov, 2025 at 5:59 PM by Liesbeth Vreys

  • Local dairy & cheese (e.g., hay-milk cheese, mountain cheese)

  • Meat products & bacon/sausage specialties (smoked bacon, ham, regional sausages)

  • Honey, jam, or homemade farm products

  • Beverages: schnapps / local liqueurs / craft beer

  • Traditional Tyrolean slippers / felt shoes (“Doggln”)

  • Handmade woodwork / wood carvings / wooden souvenirs

  • Sweets / chocolate / typical Austrian treats (e.g., local chocolate, regional pastries)

  • Handicrafts, artisan-made souvenirs & traditional clothing/accessories (e.g., small leather goods, souvenirs with Tyrol design)

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