Your destination offers many restaurants that provide international cuisine. However, it is possible to locate reputable restaurants that offer tasty local food.
Typical food from the region is:
- Moussaka: Bulgarian-style moussaka with potatoes, minced meat, and a yogurt-egg topping.
- Patatnik: A potato and herb dish from the Rhodope Mountains — crispy outside, soft inside.
- Banitsa: The most iconic pastry — layers of filo dough filled with cheese and eggs. Variations include spinach, pumpkin, or meat.
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