Your destination offers many restaurants that provide international cuisine. However, it is possible to locate reputable restaurants that offer tasty local food.
Typical food from the region is:
- Pinzgauer Kasnocken: Small dumplings (like spaetzle) mixed with Pinzgauer cheese varieties
- Speck & Hauswürstel: Neukirchen has excellent local speck (smoked ham) and air-dried sausages
- Pinzgauer Bladln: A traditional Pinzgau specialty: thin dough rounds fried until crispy, often served with sauerkraut.
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