Your destination offers many restaurants that provide international cuisine. However, it is possible to locate reputable restaurants that offer tasty local food.
Typical local food is:
• Couscous alla Trapanese – A Sicilian specialty made with semolina, fresh fish, and local vegetables.
• Pasta con le sarde – Pasta with fresh sardines, fennel, pine nuts, and raisins, a classic Sicilian dish.
• Caponata – A traditional sweet and sour eggplant dish often served as an appetizer.
• Marsala wine-braised beef – Tender beef slowly cooked in Marsala wine, a regional specialty.
• Sfincione – Sicilian-style thick pizza with tomato, onions, anchovies, and breadcrumbs.
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