Your destination offers many restaurants that provide international cuisine. However, it is possible to locate reputable restaurants that offer tasty local food.
Typical food from the region is:
- Pršut: Dalmatian dry-cured ham, usually served with cheese and olives.
- Pašticada: Beef slow-cooked in vinegar, wine, prunes, and spices; typically served with gnocchi.
- Black Risotto (Crni rižot): Made with cuttlefish or squid ink, garlic, and olive oil; iconic along the Adriatic coast.
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